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Sonia T. Ahmed, Hong-Seok Mun and Chul-Ju Yang. 2025. Effects of Probiotic Treated Pomegranate Residue on Growth Performance, Immunity and Microbiome in the Intestines of Broilers. 24(1): 37-45 |
2025
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Sonia Tabasum Ahmed*, Md. Masudul Hassan, Md. Wahidul Islam, Samira Islam Resmi and Md. Mosharraf Hossain. Production Performance and Nutritional Quality of Black Soldier Fly Larvae Nurtured in Different Organic Waste. Journal of Science and Technology Research. Volume 06, Issue 01, Pages: 139−148, 2024 |
2024
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Islam MW, Sarder MN, Rahman MA, Hassan MM, Resmi SI, Ahmed ST. 2023. Current safety status during poultry processing in the traditional market of Dhaka, Bangladesh. Journal of Agriculture, Food and Environment. 4(3):1-8. |
2023
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S.T. Ahmed, H.S. Mun b,c, C.J. Yang. 20323. Effects of probiotic bacteria-fermented herbal combinations on growth performance, immunity, and meat quality of grower-finisher pigs. Livestock Science 273 (2023) 105258. |
2023
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Kra Thuiching, Niloy Mallick. Md. Wahidul Islam, MD. Masudul Hassan, Samira Islam Resmi, Sonia Tabasum Ahmed. 2023. A Study on Consumer Perception for Frozen Value-added Poultry Meat Products in Dhaka City. International Journal of Innovative Research, 8(1): 1–5. |
2023
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ST Ahmed, MM Hasan, SI Resmi, MW Islam and M Rahman. 2022. Effect of dried orange peel on egg production and quality of laying hen. Bangladesh Journal of Animal Science 51 (3): 98-106. |
2022
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Ahmed ST. 2022. Evaluating the Effects of Dried Orange and Lemon Peel on Growth Performance and Meat Quality of Broilers. Journal of Agriculture, Food and Environment. 3(2):11-16. |
2022
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S Howlader, MM Hasan, SI Resmi, MW Islam, M Rahman, ST Ahmed. 2022. Sonali chicken farming in southern part of Bangladesh. Bangladesh Journal of Animal Science 51 (1): 1-11. |
2022
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Nasim Naim and Sonia Tabasum Ahmed. 2021. Profitability and socio-economic upliftment of small-scale goat farmers in Mymensingh district of Bangladesh. International Journal of Innovative Research, 6(3):28–35. |
2021
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Sanumong Marma, Sonia Tabasum Ahmed*, Md. Wahidul Islam, MahfuzurRahman, Md. Masudul Hasan and Samira Islam Resmi. 2019. Problems, Productivity and Profitability of a Small-scale Commercial Dairy Farmin Rangamati Hill Tract. International Journal of Innovative Research,4(1):13–17. |
2019
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S.T. Ahmed, H-S. Mun, S-B. Son, C-J. Yang. 2018. Effects of fermented bamboo vinegar liquid on growth performance, nutrient digestibility, faecal Escherichia coli concentration and ammonia emissions in growing pigs. South African Journal of Animal Science. vol.48 (4): 621-626. |
2018
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Ahmed ST, Ko SY, Yang CJ. 2017. Improving the nutritional quality and shelf life of broiler meat by feeding diets supplemented with fermented pomegranate (Punica granatum L.) by-products. British Poultry Science, 58(6):694-703 |
2017
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Sonia T. Ahmed and Chul-Ju Yang. 2017. Effects of dietary Punica granatum L. By-products on performance, immunity, intestinal and fecal microbiology and odorous gas emissions from excreta in broilers. Journal of Poultry Science, 54: 157-166. |
2017
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Sonia Tabasum Ahmed, A.B.M. Rubayet Bostami, Hong-Seok Mun, and Chul-Ju Yang. 2016. Efficacy of chlorine dioxide gas in reducing Escherichia coli and Salmonella from broiler house environments. Journal of Applied Poultry Research. 24(1):84-88. |
2017
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A.B.M.R. Bostami, S.T. Ahmed, H. S. Mun, S. B. Hong and Chil-Ju Yang. 2016. Efficacy of Rhodopseudomonas containing multimicrobe probiotic on growth performance, mortality and cecal microflora in broilers. African Journal of Microbiology Research. 10(26): 985-993. |
2016
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Sonia Tabasum Ahmed, Gyoungil Kim, Chul-Ju Yang. 2016. Effect of dietary supplementation of chlorine dioxide (ClO2) on the composition, fatty acid profile and lipid oxidation in broiler meat. International Journal of Innovative Research, 1(2): 1-8. |
2016
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Ahmed ST, Mun HS, Islam MM, Ko SY, Yang CJ. 2016. Effects of dietary natural and fermented herb combination on growth performance, carcass traits and meat quality in grower-finisher pigs. Meat Science, 122:7-15 |
2016
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Md. Manirul Islam, Hong-Seok Mun, A. B. M. Rubayet Bostami, Sonia Tabasum Ahmed, Keum-Joo Park and Chul-Ju Yang. 2015. Evaluation of a ground source geothermal heat pump to save energy and reduce CO2 and noxious gas emissions in a pig house. Energy and Buildings. 111: 446-454. |
2016
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Sonia Tabasum Ahmed, Hong-Seok Mun, Md. Manirul Islam, Hyun Yoe and Chul-Ju Yang. 2016. Monitoring activity for recognition of illness in experimentally infected weaned piglets using RSSI zigbee-based wireless acceleration sensor. Asian-Australasian Journal of Animal Science. 29(1): 149-156. |
2016
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Md. Manirul Islam, Sonia Tabasum Ahmed, Hong-Seok Mun, Young-Bae Kim, Chul-Ju Yang. 2016. Effect of fermented seaweed by-product supplementation on reproduction of Hanwoo cows and growth and immunity of their calves. Animal Production Science 56(11):1828-1833 |
2016
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Sonia Tabasum Ahmed, Md. Manirul Islam, A.B.M. R. Bostami, Hong-Seok Mun, Ye-Jin Kim and Chul-Ju Yang. 2015. Meat composition, fatty acid profile and oxidative stability of meat from broilers supplemented with pomegranate (Punica granatum L.) by-products. Food Chemistry, 188:481-488. |
2015
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Sonia Tabasum Ahmed, Gyeongil Kim, Md. Manirul Islam, Hong-Seok Mun, A. B. M. Rubayet Bostami, Chul-Ju Yang. 2015. Effects of dietary chlorine dioxide on growth performance, intestinal and excreta microbiology, and odorous gas emissions from broiler excreta. |
2015
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Md. Manirul Islam, Sonia Tabasum Ahmed, Hong-Seok Mun, A. B. M. Rubayet Bostami, Yae- Jin Kim and Chul-Ju Yang. 2015. Use of thermal imaging for the early detection of signs of disease in pigs challenged orally with Salmonella typhimurium and Escherichia coli. African Journal of Microbiology Research. 9(26): 667-674. |
2015
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A.B.M.R. Bostami, S.T. Ahmed, M. M. Islam, H. S. Mun, S. Y. Ko, S. S. Kim and C. J. Yang. 2015. Growth Performance, Fecal Noxious Gas Emission and Economic Efficacy in Broilers Fed Fermented Pomegranate Byproducts as Residue of Fruit Industry. International Journal of Advanced Research 3(3): 102-114. |
2015
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A.B.M.R. Bostami, M. M. Islam, S.T. Ahmed, H. S. Mun, S. B. Hong and C. J. Yang. 2015. Effect of beneficial microorganisms on growth performance, mortality and intestinal microflora in broilers. Global Journal of Microbiology Research. 3(2):126-133. |
2015
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A. B. M. Rubayet Bostami, S. Tabasum Ahmed, Md. Manrul Islam, H. Seok Mun, Y. Jeong Seung, Chul-Ju Yang. 2015. Effect of Effect of Weight Asymmetry on Growth Performance, Carcass Characteristics and Economic Analysis in Pigs. Global Advanced Research Journal of Agricultural Science 4(1): 006-016. |
2015
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Hong-Seok Mun, Sonia Tabasum Ahmed, Md. Manirul Islam, Keum-Joo Park and Chul-Ju Yang. 2015. Retrofitting of a pig nursery with solar heating system to evaluate its ability to save energy and reduce environmental pollution. Engineering in Environment, agriculture and Food. 8(4): 235-240. |
2015
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Sonia Tabasum Ahmed, Jeong-Woo Lee, Hong-Seok Mun and Chul-Ju Yang. 2015. Effects of supplementation with green tea by-products on growth performance, blood metabolites, meat quality and immune cell proliferation in goats. Journal of Animal Physiology and Animal Nutrition. 99(6):1127-1137. |
2015
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S. T. Ahmed, H.-S Mun, H. Yoe and C.-J Yang. 2015. Monitoring of behavior using a video-recording system for recognition of Salmonella infection in experimentally infected growing pigs. Animal, 9: 115-121 |
2015
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H. S. Mun, S. T. Ahmed, J. A. Hwang, Y. J. Kim and C. J. Yang. 2014. Evaluation of fermented Alisma canaliculatum with probiotics as potential feed additives for finishing Hanwoo (Bos taurus coreanae) steers. Animal Production Science, 54: 106-1074. |
2014
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J. A Hwang, M. M. Islam, S. T. Ahmed, H. S. Mun, G.M. Kim, Y. J. Kim and C. J. Yang. 2014. Seamustard (Undaria pinnatifida) Improves Growth, Immunity, Fatty Acid Profile and Reduces Cholesterol in Hanwoo Steers. Asian-Australasian Journal of Animal Science, 27: 1114-1123. |
2014
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Md. Manirul Islam, Sonia Tabasum Ahmed, Seong-Gyun Kim, Hong-Seok Mun, Chul-Ju Yang. 2014. Dietary effect of artificial zeolite on performance, immunity, faecal microflora concentration and noxious gas emissions in pigs. Italian Journal of Animal Science. 13:830-835 |
2014
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Sonia Tabasum Ahmed, Md. Manirul Islam, Hong-Seok Mun, Hyeon-Ju Sim, Ye-Jin Kim and Chul-Ju Yang. 2014. Effects of Bacillus amyloliquefaciens as a probiotic strain on growth performance, cecal microflora, and fecal noxious gas emissions of broiler chickens. Poultry Science, 93:1-9 |
2014
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S.T. Ahmed, M.M. Islam, H.S. Mun, C.J. Yang. 2014. Effect of fermented corni fructus and fermented kelp on growth performance, meat quality and emission of ammonia and hydrogen sulphide from excreta in broiler chickens. British Poultry Science, 55:745-751 |
2014
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Sonia Tabasum Ahmed, Hong-Seok Mun, Md. Manirul Islam, Soon-Seok Kim, Ji-Ae Hwang, Ye-Jin Kim & Chu-Ju Yang. 2014. Effects of Citrus junos byproducts fermented with multi-strain probiotics on growth performance, immunity, cecal microbiology, and meat oxidative stability of broilers. British Poultry Science, 55: 540-547 |
2014
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Ye-Jin Kim, Sonia Tabasum Ahmed, Md. Manirul Islam, and Chul-Ju Yang. 2014. Evaluation of Bacillus amyloliquefaciens as manure additive for control of odorant gas emissions from pig slurry. African Journal of Microbiology Research, 8:2540-2546. |
2014
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Ji-ae Hwang, Md. Manirul Islam, Hong-Seok Mun, Sonia Tabasum Ahmed, Gwi-Man Kim, Yae-Jin Kim and Chul-Ju Yang. 2014. Effect of citron by-product fermented with beneficial bacteria as a functional feed additive for Korean native steers. African Journal of Microbiology Research 8:1713-1721. |
2014
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Sonia Tabasum Ahmed, Hong-Seok Mun, Md. Manirul Islam, Chul-Ju Yang. 2014. Growth performance, carcass characteristics and meat quality of Hanwoo steers fed fermented liquid whey inoculated with lactic acid bacteria. African Journal of Microbiology Research, 8:1601-1609. |
2014
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M. M. Islam, S. T. Ahmed, Y. J. Kim, H. S. Mun, Y. J. Kim, and C. J. Yang. 2014. Effect of Sea Tangle (Laminaria japonica) and Charcoal Supplementation as Alternatives to Antibiotics on Growth Performance and Meat Quality of Ducks. Asian-Australasian Journal of Animal Science, 27: 217-224. |
2014
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Sonia Tabasum Ahmed, Ji Hoon, Hong-Seok Mun and Chul-Ju Yang. 2014. Evaluation of Lactobacillus and Bacillus-based probiotics as alternatives to antibiotics in enteric microbial challenged weaned piglets. African Journal of Microbiology Research, 8:96-104. |
2014
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S. T. Ahmed, J. A. Hwang, J. Hoon, H. S. Mun and C. J. Yang. 2014. Comparison of Single and Blend Acidifiers as Alternative to Antibiotics on Growth Performance, Fecal Microflora, and Humoral Immunity in Weaned Piglets. Asian-Australasian Journal of Animal Science, 27:93-100. |
2014
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S. T. Ahmed, M. E. Hossain, G. M. Kim, J. A. Hwang, H. Ji and C. J. Yang. 2013. Effects of Resveratrol and Essential Oils on Growth Performance, Immunity, Digestibility and Fecal Microbial Shedding in Challenged Piglets. Asian-Australasian Journal of Animal Science, 26: 683-690. |
2013
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Ahmed, S. T., Ali, M. A. and Howlider, M. A. R. 2007. Effect of crossbreeding on improved performance and reduced market age of different genetic groups of poultry. The Bangladesh Veterinarian. 24(1):1-11. |
2007
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